2004 YangQing Hao Dingji via Emmett — TeaDB James InBetweenIsode Episode #59

The Beast. Supposedly an early example of Chawangshu, Guafengzhai. Sample acquired via Emmett.

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One Response to 2004 YangQing Hao Dingji via Emmett — TeaDB James InBetweenIsode Episode #59

  1. John Kokko says:

    Agreed, heavy flavor and Qi that slowly seeps into every part of your mouth and throat and beyond in later steeps. Not one to get for its flavor or nose. However, very few teas I’ve experienced have this kind of enduring and lingering Cha Qi. Be patient and persistent. The tea yields more as you go on past the 10th steeping. By the 14th I feel behind and around my eyes open up and my vision brighten. Definitely a special tea with premium quality leaves.

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