Category Archives: Raw Pu’erh

Rare Tea: 1970s Ripe Tuocha

Posted on September 22, 2018 by

This tea was generously gifted to me by Su as a wedding gift. Thanks so much for your generosity! About the Tea (& Is it Legit?) Ripe pu’erh was invented in the 1970s, so this represents an extremely early specimen. … Continue reading →

Posted in Aged Pu'erh, Podcasts, Ripe Pu'erh | 1 Comment

2008 Fangmingyuan Nannuo [Episode 279]

Posted on September 11, 2018 by

This episode we drink an old blogger favorite, the Fangmingyuan Nannuo. This tea is from Tiago over at Tea Encounter and has been stored in Beijing for 10 years. https://www.tea-encounter.com/

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Correcting Your Storage & Preventing Mold. What are Safe Parameters?

Posted on September 8, 2018 by

So you got mold? This is a real risk for anyone aging pu’erh, especially those with setups designed to add some form of humidity. After you deal with the immediate outbreak, you essentially have two options. Scrap your setup and … Continue reading →

Posted in Aged Pu'erh, Article, Raw Pu'erh, Ripe Pu'erh | 11 Comments

2005 Changtai Jingpin Raw Pu’erh via Farwenwa (US Stored) [Inbetweenisode 175]

Posted on September 6, 2018 by

This episode I drink a Washington state stored raw pu’erh. The tea is the Changtai Jingpin, which was stored a couple hours east of Seattle. I think the dry-storage has treated this tea (which probably wasn’t overly aggressive to begin … Continue reading →

Posted in Podcasts, Raw Pu'erh | Tagged , | 2 Comments

Thoughts on Marco’s Hotbox Storage Experiment [Inbetweenisode 174]

Posted on August 23, 2018 by

This episode, I talk on Marco’s fascinating experiment where he heats up his pu’erh in a cooler (kept at a fairly steady humidity). It’s only one year in, but there’s a lot of food for thought! https://mgualt.com/tealog/2018/08/04/temp-control-experiment-w2t-bosch/ https://mgualt.com/tealog/2018/08/12/storage-experiment-w2t-tuhao-af-2016-one-year-in/

Posted in Aged Pu'erh, Podcasts, Raw Pu'erh | 2 Comments

2018 Crimson Lotus Tea Guoyoulin (Yiwu) Raw Pu’erh [Episode 276]

Posted on August 21, 2018 by

This episode we drink a premium Yiwu from Crimson Lotus Tea. Very fresh, premium young tea with huge leaves. Thanks to Glen & Lamu for the sample. https://crimsonlotustea.com/

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Q&A. Vendor + Tea Recommendations, Tea Books, Judging Pu’erh, etc. [Inbetweenisode 173]

Posted on August 17, 2018 by

This episode I answer a series of questions on tea, covering a pretty wide range of topics. Topics include vendors for aged oolongs, water, tea books, caffeine content, judging pu’erh, and some pu’erh recommendations. Thanks for all the great questions … Continue reading →

Posted in Aged Pu'erh, Oolong, Podcasts, Raw Pu'erh, Ripe Pu'erh | Tagged , , , | Leave a comment

YQH Retrospective & The YQH Value Spot

Posted on August 11, 2018 by

In our small little westerm tea community, there was quite a stir over YQH in 2015 and 2016. I’ll personally admit to being caught up in both the dialog and purchasing of these teas. YQH remains available via Emmett, the most important … Continue reading →

Posted in Article, Drinking Report, Raw Pu'erh | Tagged | 18 Comments

2006 Yangqing Hao Qixiang Raw Pu’erh [Inbetweenisode 172]

Posted on August 9, 2018 by

This episode, I drink another Yangqing Hao raw pu’erh. This one is purportedly a spring only blend of the six famous mountains. It is softer and quite different than the 2007s with deceptive strength. 6.5 Rating. http://yangqinghao.com/

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Tea-Side, Vendor Profile & Interview

Posted on July 28, 2018 by

I had the pleasure of meeting tea vendors and Russian expats Valerii and Jane when I went to Chiang Mai. I had not been planning on any tea meetups on this trip, but Valerii happened to see I was traveling … Continue reading →

Posted in Aged Pu'erh, Anxi Oolong, Article, Long-form Article, Oolong, Raw Pu'erh, Ripe Pu'erh, Taiwanese Oolong, Wuyi Oolong | Tagged | Leave a comment