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Category Archives: Podcasts
Why is the Western Scene so Dominated by Young Pu’erh, A Conversation w/Garrett [Inbetweenisode 146]
In this episode, Garrett and I take a look at one of the latest articles on TeaDB and some of the responses. We discuss why young raw pu’erh is such a commonly sourced tea for western facing pu’erh-centric vendor.
Posted in Aged Pu'erh, Long-form Podcast, Podcasts, Raw Pu'erh, Ripe Pu'erh
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2017 YS Rooster King Ripe Pu’erh [Episode 232]
One of Scott’s very recent ripe pu’erh pressings, the Year of the Rooster ripe cake. Well-blended and well-priced! 2017 Yunnan Sourcing "Rooster King" Ripe Pu-erh Tea Cake
2004 Xiaguan FT T004 from MX (Taobao) [Inbetweenisode 145]
A 2004 FT production. This is an above average, robust solid Xiaguan tuo. Thanks to Garrett for guest-starring in this episode.
WuyiOrigin Old Bush Dusk **** Aroma [Episode 229]
Otherwise known as Laocong Yashi Xiang. Thank you Cindy for this very tasting oolong! https://www.wuyiorigin.com/
2008 Dayi 8582 801 Raw Pu’erh feat. 2005 8582 [Inbetweenisode 144]
This episode, James continues his exploration of Taiwan stored 8582, with the 2008 version. This is also a solid tea and is starting to mellow to a more drinkable state. At the end of the episode, James compares the 2005 … Continue reading
1999 Xiaguan All Red Neifei 8653 [Episode 228]
Strong, punch, potent, retired smoke this is a semi-aged factory tea that does not go down without a fight.
2005 Dayi 8582 502 Raw Pu’erh [Inbetweenisode 143]
This episode, James covers one of the famous raw pu’erh recipes from Dayi, the 8582. He drinks a semi-aged version, previously stored in Taiwan. Special thanks to Marco for providing the tea.
TShop’s Yushan, Taiwanese High Mountain Oolong [Episode 227]
A crisp, tasty green high mountain oolong from TShop. Extremely refreshing with good depth and huigan.
WuyiOrigin Qidan Wuyi Oolong with Meet [Inbetweenisode 142]
This episode features perennial guest, Meet for some more of his favorite tea, Yancha. They drink James’ regular brew of the last year, WuyiOrigin’s Qidan.
2008 White Tea via Healthy Leaf [Episode 226]
An aged white tea from Healthy Leaf. This is a very pleasant, smooth tea that still tastes like white tea with some moderate aged elements. http://healthy-leaf.com