James & Denny complete a short mini-series on a couple high-mountain teas from Floating Leaves Spring 2013 selection with an offbeat indie high-mountain selection Hehuanshan. Elevation-wise the tea was harvested well-above the high-mountain cutoff at 2,000 meters. For complimentary reading on Taiwanese Oolongs check out the Taiwanese Oolong Compendium, the Price of High-Mountain tea, and the Taiwanese Tea Vendor Guide.
One response to “Hehuanshan Taiwanese High-Mountain Oolong [Episode 19]”
Hi guys, do you have an article or some information going generally over brewing parameters or general brewing principles?