Category Archives: Taiwanese Oolong

TeaHome Shanlinxi Taiwanese High-Mountain Oolong [Inbetweenisode 221]

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How My Tastes Have Changed & Settled

One question I get asked is how my tastes have changed since getting into tea. I’ve consumed tea intentionally as a hobby for around 8 years now and while TeaDB serves as a nice document for looking and reflecting back … Continue reading

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Tea Home Dongding (Legend of) & My Experience Drinking TW Oolongs [Inbetweenisode 211]

This episode I bring on a decent, very reasonably priced Taiwanese oolong from Nantou-based vendor Tea Home. The tea is a mid-fired Dongding and is sweet, slightly nutty, and well-balanced. This video is also a bit of an oddity as … Continue reading

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2019 Tea & TeaDB Reflections

2019 may be one of the more boring years from TeaDB to write about. I drank tea, bought a little, Denny and I continued our episode per week pace, and I wrote a bit. My habits are more settled, a … Continue reading

Posted in Aged Oolong, Article, Oolong, Raw Pu'erh, Ripe Pu'erh, Taiwanese Oolong, Wuyi Oolong | 9 Comments

1974 Everlasting Tea’s Baozhong Aged Oolong [Episode 343]

This episode, Denny and I drink a very old oolong (~45 years old!). It is remarkably clean, with an earthy smooth profile. For me this makes the ultimate comfort tea that is warming to the core and highly enjoyable. http://www.everlastingteas.com/

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Tributary Teas Light Roast Lishan [Episode 341]

This episode we drink another Lishan mountain tea from Tributary Teas. This one is their light roast, which forms a nice contrast with the greener, crisper, more verdant Lishan we previously reviewed. https://tributaryteas.com/

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Tributary Teas Lishan Huagang High-Mountain Tea [Episode 338]

We go back to an old favorite, High-Mountain oolong. This tea is crisp, fresh, and very enjoyable. Thank you to the folks over at Tributary Teas for providing it! https://tributaryteas.com/

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Mud & Leaves Golden Prize Technique Roasted Oolong [Episode 329]

This episode, Denny and I drink a Taiwanese oolong from a vendor, predominantly known for their pottery/teaware. This tea is grown in Nantou county in Taiwan and is made by the Hsieh Jiang Lin Tea Company. https://www.mudandleaves.com/store/p537/Golden_Prize_Technique_High_Mountain_Oolong%2C_Spring_2019.html

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2019 Everlasting Teas Baozhong Green Oolong [Episode 326]

This episode, Denny and I drink a green, very fresh, and friendly Baozhong from Everlasting Teas. Sammy over at Everlasting has kindly sent us tea for the past few years and the fresh Baozhong (one of their regular teas) is … Continue reading

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What I’ve Been Buying Recently (The Past Couple Years)

I get asked now and then what I’ve bought and where to buy from. Despite some past efforts of transparency and publicly shaming, I haven’t talked as directly about teas I’ve bought. If you read between the lines you can … Continue reading

Posted in Aged Pu'erh, Article, Low-Elevation Oolong, Oolong, Raw Pu'erh, Ripe Pu'erh, Taiwanese Oolong, Wuyi Oolong | 8 Comments