Category Archives: Taiwanese Oolong

Garrett Pre-Taiwan Travel Diaries [Inbetweenisode 171]

In this episode, we discuss Garrett’s upcoming trip to Taiwan in September. We talk about shopping for tea abroad, what he hopes to buy, and some aspects of traveling there. After he returns from his trip in late September, we … Continue reading

Posted in Aged Oolong, Aged Pu'erh, High-Mountain Oolong, Long-form Podcast, Low-Elevation Oolong, Oolong, Podcasts, Raw Pu'erh, Ripe Pu'erh, Taiwanese Oolong | 1 Comment

Some Reasons You Should Consider Aging More Oolong & Less Pu’erh

Sometimes when I’m sipping a particularly delicious aged oolong, I’ll glance over at my tea fridge and then to my wine cooler and get some major self doubt. I enjoy drinking pu’erh and happen to own enough that I’ll be … Continue reading

Posted in Aged Pu'erh, Article, High-Mountain Oolong, Low-Elevation Oolong, Oolong, Raw Pu'erh, Ripe Pu'erh, Taiwanese Oolong | 24 Comments

Leafy Green’s Heavy Roast Dongding [Episode 260]

This episode, Denny and James bring a heavy roast Dongding onto the show. Leafy Green is a relatively new vendor who sources some of their teas from Chen Hauying, a Taiwanese tea producer.

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Eco-Cha’s Wuyi Black Tea [Episode 254]

This episode, Denny & James review a genre-bending tea, a Wuyi-style tea provided by Taiwanese-based vendor Eco-Cha.

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Eco-Cha Dongding [Episode 252]

In this episode, Denny and James drink an old favorite, Dongding. Dong Ding Oolong Tea

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MyTeaGuy Oriental Beauty [Episode 251]

This episode, Denny and James review an old favorite, Oriental Beauty. Oriental Beauty is a summer-harvested, bug-bitten tea that is harvested in Taiwan. Thank you to Roy (My Tea Guy) for supplying the tea for this episode.

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Tea Drinking Reflections 2017

2017 has been a transitory year for me with a few significant life changes. Part of this involved the very painful process of packing up all my tea-related things and moving from my apartment of five years. This is the … Continue reading

Posted in Aged Oolong, Aged Pu'erh, Article, Oolong, Raw Pu'erh, Ripe Pu'erh, Taiwanese Oolong, Tea Learning, Tea Musings, Wuyi Oolong | 5 Comments

1981 Baozhong via Everlasting Teas [Episode 240]

This episode, Denny and James drink an old Baozhong (from Everlasting Teas) that’s been re-roasted once in 1995.

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1960s Song Tea Aged Baozhong (Oolong) [Episode 237]

This episode, James and Denny drink a very old oolong from San Francisco-based vendor Song Tea.

Posted in Aged Oolong, Low-Elevation Oolong, Oolong, Podcasts, Taiwanese Oolong | Tagged | 2 Comments

1989 Everlasting Tea Baozhong Aged Oolong [Inbetweenisode 148]

In this episode, James drinks a very tasty aged Baozhong from a western vendor. Clean, sweet, and aged this tea was harvested in Pinglin.

Posted in Aged Oolong, Low-Elevation Oolong, Oolong, Podcasts, Taiwanese Oolong | Tagged | 4 Comments