This episode, Denny and I drink one of the most powerful teas we’ve brought onto the show, the 2005 Nanqiao Bulang Double Lions. The tea has been stored very well in Malaysia and packs strength powerful enough that indicates it could be aged for another 15 years!
Search!
-
Recent Posts
Recent Comments
- James on Famous Tea: 1988 Qing Bing
- James on Famous Tea: 1988 Qing Bing
- Steven Kimelman on Famous Tea: 1988 Qing Bing
- Sue on Famous Tea: 1988 Qing Bing
- Sam L on Pu’erh Vendor Guide
- Ong Bong Di on Hobby Crossover in Western Tea Culture
- Ong Bong Di on Does Pu’erh Increase in Value? Part 1. Big Factory Pu’erh Recipes
- Keith James on Low Barrier Pu’erh Storage Solutions for Casual Pu’erh Drinkers
Categories
- Aged Oolong (40)
- Aged Pu'erh (149)
- Aged White Tea (1)
- Anxi Oolong (11)
- Article (181)
- Balhyocha (4)
- Black Tea (44)
- Chinese Green Tea (7)
- Dancong (9)
- Drinking Report (39)
- Green Tea (17)
- High-Mountain Oolong (36)
- Hunan Heicha (8)
- Indian Black (4)
- Japanese Green Tea (8)
- Korean Green Tea (4)
- Liuan Heicha (6)
- Liubao (7)
- Long-form Article (48)
- Long-form Podcast (31)
- Low-Elevation Oolong (44)
- Oolong (197)
- Podcasts (478)
- Raw Pu'erh (416)
- Ripe Pu'erh (189)
- Shaanxi Heicha (1)
- Storage (13)
- Taiwanese Oolong (101)
- Tea Learning (140)
- Tea Musings (58)
- Teaware (9)
- Traveling (9)
- White Tea (30)
- Wuyi Oolong (77)
- Yellow Tea (1)
Archives
This tea has quickly become one of my favorites. It’s too bad it’s so pricy, but well worth getting at least a cake of. Their cheaper 04 Nanqiao Bulang is quite nice too and much cheaper!
Cheers
Hi Nick,
Thanks for the comment. This one has been very strong in all of the sessions I’ve had with it.
I agree about the 2004 Nanqiao. It’s quite different from this tea but good quality. I haven’t had the version from TWL yet, but have worked through a large sample of the cake before. Very decent for the price.
Cheers,
-James