Search!
-
Recent Posts
Recent Comments
- Marika on Camellia Sinensis 2001 Lahu Sheng Pu’erh [Episode 25]
- DL on Low Barrier Pu’erh Storage Solutions for Casual Pu’erh Drinkers
- Justin Von Strasburg on About TeaDB
- Ignoramus on Low Barrier Pu’erh Storage Solutions for Casual Pu’erh Drinkers
- John Chorovich on The Case for Northern Tea (North of Banna)
- Arthur Park on Morning Crane Tea Noeulhangki Balhyocha by Kim Jong Yeol [Episode 235]
- James on Famous Tea: 1988 Qing Bing
- James on Famous Tea: 1988 Qing Bing
Categories
- Aged Oolong (40)
- Aged Pu'erh (149)
- Aged White Tea (1)
- Anxi Oolong (11)
- Article (181)
- Balhyocha (4)
- Black Tea (44)
- Chinese Green Tea (7)
- Dancong (9)
- Drinking Report (39)
- Green Tea (17)
- High-Mountain Oolong (36)
- Hunan Heicha (8)
- Indian Black (4)
- Japanese Green Tea (8)
- Korean Green Tea (4)
- Liuan Heicha (6)
- Liubao (7)
- Long-form Article (48)
- Long-form Podcast (31)
- Low-Elevation Oolong (44)
- Oolong (197)
- Podcasts (478)
- Raw Pu'erh (416)
- Ripe Pu'erh (189)
- Shaanxi Heicha (1)
- Storage (13)
- Taiwanese Oolong (101)
- Tea Learning (140)
- Tea Musings (58)
- Teaware (9)
- Traveling (9)
- White Tea (30)
- Wuyi Oolong (77)
- Yellow Tea (1)
Archives
Category Archives: Black Tea
Tea-Side 2016 Jinxuan Thai Hongcha [Episode 277]
This episode James and Denny drink a Thai-grown black tea using the Jinxuan Hongcha. It is both familiar and unique in how it blends teas from China and Taiwan. http://tea-side.com/
Path of Cha Zhengshan Xiaozhong Hongcha [Episode 274]
This episode we drink some good drinking, aromatic black tea from Fujian. https://pathofcha.com/
Posted in Black Tea
Leave a comment
Healthy Leaf Yunnan Red (Black) Tea [Episode 268]
This episode we drink a good, aromatic, smooth red (black) tea from Healthy Leaf. Yunnan Ancient Tree Black Tea 2016 – Yunnan Gu Shu Hong Cha
Posted in Black Tea, Podcasts
Leave a comment
Tea-Side 2016 Thailand Hongcha Dianhong [Episode 266]
This episode, Denny and I drink some hongcha from Thailand produced similar to Yunnan black tea (Dianhong). This one is an interesting tea in that it is similar but different to actual Chinese tea leaves. We could also tell that … Continue reading
Yunnan Sourcing’s Mengku Assamica Black (Red) Tea [Episode 253]
This episode, James & Denny drink a dark, plummy black tea from Yunnan Sourcing. Mengku Wild Arbor Assamica Black Tea * Spring 2017
Teas Unique Jeju Island Black Tea [Episode 249]
This episode, Denny and James review a Korean Black tea from Jeju Island.
Posted in Black Tea, Podcasts
Leave a comment
2017 WuyiOrigin Lapsang Souchong Old Tree, Black Tea [Episode 224]
A hongcha, from Cindy over at Wuyi Origin. Smooth and easy drinking.
2016 White2Tea Hot Brandy [Episode 201]
Episode 201 features the experimental Hot Brandy cake from White2Tea. The Hot Brandy is a mix of Yunnan white and black tea pressed into a tea cake.
Teaful Taiwanese High Mountain Black [Episode 198]
This episode Denny and James review a tasty high-mountain black from Teaful.
The Jade Leaf’s Shancha, Red Tea [Episode 188]
First episode on our new set! A wonderfully aromatic red (black) tea from Emilio over at The Jade Leaf. Shan Cha summer 2016