2004 Heshihua Jingmai via Bana Tea [Episode 219]

This episode Denny and James drink a Jingmai semi-aged pu’erh from Bana Tea. A well-balanced brew with a really nice huigan.

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3 Responses to 2004 Heshihua Jingmai via Bana Tea [Episode 219]

  1. Doug says:

    If you’re living in your parents’ basement you probably can’t afford this tea! $600 per cake!

  2. Theo says:

    Hi James,

    Interesting session. It’s definitely way out of my price range. I would be interested to see you two review more affordable teas, like more of the aged stuff from Yunnan Sourcing and Chawangshop.

    I think leaving the tea ware in soap water for a week or so wouldn’t hurt. 🙂


    • James says:

      Hi Theo,

      Thanks for the feedback and noted! Seems like our sheng sessions in particular have veered towards the premium end. I’ve got some cheaper samples coming in, will try to feature some.


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