The second in a two part series of randomly selected raw pu’erhs from James’ daily drinking tins, the 2005 Fengqing Zhuan.
Teavivre’s 2005 Fengqing Zhuan [Episode 97]
Comments
4 responses to “Teavivre’s 2005 Fengqing Zhuan [Episode 97]”
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“They buy all these cakes then…. Holy fuck” Hahaha so good
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Looks really green w/yellow soup still at 10 years on. I get that it is dry stored, did you say how long you have had this tea? Just asking because I’m sitting here sampling a 2014 Bingdao, interesting you happen to mentioned that region here, and honestly the aging, or lack thereof, looks the same with what I’m drinking.
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Hi Cwyn,
Thanks for the comment. The tea is still somewhat green, but it brews up closer to an orange. It’s honestly mellowed out quite a bit and while it still gets astringent, most of its youthful punchiness is gone at this point.
Cheers,
-James
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