Camellia Sinensis 1999 Alishan Taiwanese Oolong [Episode 23]

James & Denny review a charcoal roasted Alishan from 1999. Sold by Montreal-based tea company Camellia Sinensis, this is an excellent tea with a ton of longevity. Watch as the leaves slowly unfurl to reveal wonderfully complex coffee and fruity flavors. A nice change of pace from the typical green oolong that represents most of the oolongs currently grown in Taiwan.

This entry was posted in Aged Oolong, High-Mountain Oolong, Oolong, Podcasts, Taiwanese Oolong and tagged . Bookmark the permalink.

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