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A Few Reasons Why Pu’erh Storage in the West Ends Up So Tricky and Weird [Inbetweenisode 218]
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2019 Yunnan Sourcing Lao Man’e Ripe Pu’erh [Inbetweenisode 218]
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Tea Q&A, Travel Gongfu, Tea Preferences, & Specific Recommendations [Inbetweenisode 217]
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2019 Yunnan Sourcing Hekai Ripe Pu’erh [Inbetweenisode 216]
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2010 Dayi (Menghai Tea Factory) 8582 [Inbetweenisode 215]
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2019 Yunnan Sourcing Bulang Ripe Pu’erh [Inbetweenisode 214]
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2007 Bulang.. Lao Banzhang.. Fake, Sketchy Ripe? Pu’erh [Inbetweenisode 213]
This episode I drink a free (!!!!) ripe pu’erh acquired locally from a Buy Nothing facebook group (a group used to exchange locally). The tea has many marketing keywords included, most of which are inaccurate. Rating: 2.7
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2006 Dayi 8582 601 [Inbetweenisode 212]
This episode I talk a bit about pu’erh I’ve bought in the last few years and drink a relatively recent purchase, 2006 Menghai Tea Factory 8582. The tea is stout, resinous, and enjoyable. Rating: 6.3
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Mystery Oolong? Tea [Episode 359]
Denny and I drink a mystery tea from one of Denny’s friends and try to pinpoint the origins of the tea.
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2006 Hailang Hao Laobanzhang Raw Pu’erh [Episode 358]
This episode, Denny and I have the pleasure of drinking a 14 year old dry-stored raw pu’erh from Hailang Hao. As many know, Lao Banzhang is one of the most famous of areas. The tea is powerful and has an immediate impact as you can easily tell from watching the video. Thank you to Dipu…