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2014 Gongjian Liuan via Chawangshop [Episode 350]
This episode, Denny and I drink a Liuan Heicha from Chawangshop. The tea makes an interesting contrast vs. our more standard brew of pu’erh. Thanks to Toby for sending this in! https://www.chawangshop.com/ Toby’s blog: http://ntan.tcpsolomon.com/
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1990s Liuan Heicha [Episode 340]
This episode, we drink an aged Heicha kindly provided by tea friend Atlas. Liuan is a type of Heicha grown in Anhui and is often consumed with part of the bamboo basket it is stored in. The tea has a fun and interesting aged profile with depth and complexity.
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Five More Things I Like & Dislike. Heicha is Overly Broad, XXL Home Storage Setups, Vendors Speaking Out.
Things I like & dislike.
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1950s Sunyishun Liuan via Varat [Episode 273]
This episode we drink another old very Liuan from Varat. Thank you! This particular tea is old and unique. Similar, but also quite different from aged Liubao or aged pu’erh.
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1970s Sunyishun Liuan via Varat [Episode 270]
This episode is the second part of a series on Liu’an Heicha. Complex, woody, barky, and quite powerful this is a very interesting aged tea from Varat. http://theguidetopuerhtea.blogspot.com/
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2000s Sunyishun Liuan via Varat [Episode 269]
This episode starts a two episode series featuring Liuan (Heicha) tea from Varat. The tea is still pretty young and has a complex profile that resembles both pu’erh and some oolong. http://theguidetopuerhtea.blogspot.com/