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- James on Datapost: The Dearth of Aged Pu’erh Available From Western Facing Vendors
- James on Datapost: The Dearth of Aged Pu’erh Available From Western Facing Vendors
- James on Datapost: The Dearth of Aged Pu’erh Available From Western Facing Vendors
- James on Datapost: The Dearth of Aged Pu’erh Available From Western Facing Vendors
- James on Datapost: The Dearth of Aged Pu’erh Available From Western Facing Vendors
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- Tea-Side 2016 Thailand Hongcha Dianhong [Episode 266]: https://t.co/rqY7ZDsnvZ via @YouTube 1 week
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Tag Archives: Tea Side
Tea-Side 2016 Thailand Hongcha Dianhong [Episode 266]
This episode, Denny and I drink some hongcha from Thailand produced similar to Yunnan black tea (Dianhong). This one is an interesting tea in that it is similar but different to actual Chinese tea leaves. We could also tell that … Continue reading
1993 Chiang Rai “Raw Pu’erh” via TeaSide Stored in Thailand [Episode 263]
Today, James & Denny drink a unique loose raw stored purportedly from 1993. The tea has been processed like a pu’erh but was harvested and aged in Northern Thailand. Clearly aged, clean, and quite relaxing. Big thanks to Valeri! https://tea-side.com/aged-raw-pu-erh-tea-1993/ … Continue reading