Tag: Wikicha

  • Taiwanese Oolong (& Black) Cultivars & TRES

    Taiwanese Oolong (& Black) Cultivars & TRES

    The words cultivar and varietal are often used interchangeably (and incorrectly) around in the tea community. On this particular topic there is a ton of directly conflicting information and incorrect statements even amongst reputable sources. Knowing cultivars may seem ultra-technical and seem like impractical knowledge but it can be very useful (most importantly helping out in purchasing, understanding, and appreciating good tea). This article will examine all these issues, specifically in regards to Taiwanese teas. What is the difference between a cultivar and varietal? What constitutes a varietal? What about a cultivar? (more…)