Tag: Red Blossom

  • 5+ Year Old “Menghai County” Raw Pu’erh [July 2015 Tea Drinking Report]

    5+ Year Old “Menghai County” Raw Pu’erh [July 2015 Tea Drinking Report]

    Shoutouts to Dignitea, Brian (double B), and Hster for providing teas for this month and allowing the content to be what it is!

    By now you know the drill. I drink a bunch of teas following a certain theme. Blah, blah, blah. This month is Menghai County. One problem.. Menghai County is big and I have a ton of teas that qualify. So, like the Yiwu reports (1, 2) I’ve split this in two. So why am I doing 5+ year old Menghai County tea first? Simply, I’m more calibrated for these semi-aged teas because I more recently have been tasting through similarly aged “Yiwu” teas. (more…)

  • Da Hong Pao, What’s in your Cup? Blending & Popular DHP Surrogates

    Da Hong Pao, What’s in your Cup? Blending & Popular DHP Surrogates

    Da Hong Pao (Big Red Robe) is one of China’s ten most famous teas, owns a mythic origin story and is as close to a household name as exists in tea. Given this, it is unsurprising that the name Da Hong Pao is a great marketing term for purveyors of tea. The name Da Hong Pao or Big Red Robe simply sells. Vendors are well aware of this and tea marketed as Da Hong Pao or Big Red Robe is often the only Yancha offering sold by generalist tea vendors. Obviously these teas are not the Da Hong Pao from the original bushes of the legend. So, what are these vendors selling as Da Hong Pao? A simple question, but the answer is complex and often ambiguous. (more…)

  • Wuyi Oolong Tea Vendors

    Wuyi Oolong Tea Vendors

    In line with the trends of the rest of the tea industry online, the amount of roasted oolongs and Yancha (Wuyi Oolongs) being sold online has grown significantly. With increased choices and wild price variations even within the same vendor and tea (1,2) shopping for Yancha is confusing and difficult. The online shoppers reliance on photos (easily faked) make the consumers purchasing decision more about vendor trust and reliability. There is a huge price disparity between daily-drinking and premium Yancha, making it extremely important to look at one’s motivations for buying tea. This can prevent the undesirable situation of spending over a $/gram when all you want is a daily drinker or vice versa! The Wuyi Vendor Guide (modeled after our Taiwanese Vendor Guide) is intended to aid in the search for good-quality Yancha on the internet. This guide disregards any offline options (i.e. Chinese supermarkets). (more…)

  • Wuyi Oolong Compendium

    Wuyi Oolong Compendium

    Home to the original oolong tea and its fair share of tea legends, the Wuyi mountains house some of the world’s most sought after oolong teas . Although there are many types of tea grown in the Wuyi mountains (notably Lapsang Souchong/Jin Jun Mei), it is most famous for its oolong teas. Due to the mountainous area that the tea is grown, Wuyi Oolongs are frequently referred to as yancha or rock/cliff oolong tea. This terroir and Wuyi oolong’s firing/processing methods contribute to the very distinctive taste of Wuyi yancha (this is sometimes referred to as yanyun. (more…)

  • The Royal Court, Uber-Premium Taiwanese Teas Feat. Zhu Lu, Long Feng Xia, Fu Shou Shan, Da Yu Ling 105k

    The Royal Court, Uber-Premium Taiwanese Teas Feat. Zhu Lu, Long Feng Xia, Fu Shou Shan, Da Yu Ling 105k

    You are now a seasoned veteran of Taiwanese teas. It has been hard work and you’ve spent alot of time and money, but it’s been worth it. You’ve tasted and mastered the whole lineup… Dong Ding, Baozhong, Oriental Beauty, uber-fresh straight from Taiwan high-mountain teas…Alishan, Lishan, Shan Li Xi, Da Yu Ling. What’s next!? Like a hero fighting through swarms of villains in an awesomely bad 70s kung-fu film you are ready for the royal court, a family of the biggest, baddest, and most premium Taiwanese gaoshan. (more…)

  • Taiwanese Tea Vendor Guide

    Taiwanese Tea Vendor Guide

    There are a number of vendors in the western world that offer Taiwanese Oolongs. Prices vary dramatically vendor to vendor and tea to tea (cheap, expensive) and there are even Taiwanese tea forgeries (i.e. grown in China/Thailand, harvested in a Taiwanese style and marketed as Formosa/Gaoshan Oolong). Navigating the online vendor landscape can be a difficult and often costly endeavor. This section will simply try to help you get what you pay! This article was originally intended to be part of the Taiwanese Oolong Compendium but it quickly became obvious it should be its own separate article. For those interested in a more data-driven approach to the price and finding the best deal for Taiwanese Gaoshan, check out the price of high-mountain oolong. (more…)

  • Taiwanese Oolong Compendium

    Taiwanese Oolong Compendium

    Taiwan has been described by Marshaln as “The Tea Shop Island” and is truly a tea lover’s heaven. Like Japan and unlike China, the standards for authentic Taiwanese tea are quite high. This doesn’t necessarily mean that all tea marketed on the internet as Taiwanese tea is extremely high quality (or even grown in Taiwan!), but that most tea acquired through reliable sources will be of reasonable quality. While green tea and black tea are also grown in Taiwan, Taiwanese Oolong is the most famous tea type coming from Taiwan. Taiwanese Oolong is also commonly referred to as Gaoshan (high-mountain tea) or Formosa (Taiwan), and you will see these names used interchangeably amongst the tea drinking community. (more…)