Category Archives: Tea Learning

Storage is Wicked. Long & Short Feedback Loops. Innovation in Pu’erh Storage

Posted on February 29, 2020 by

David Epstein’s book Range makes the case for generalization in a world that has become increasingly specialized. One of the ways the book categorizes areas of interest are as wicked and kind environments. Kind environments are where information and feedback … Continue reading →

Posted in Aged Pu'erh, Article, Oolong, Raw Pu'erh, Tea Learning, Tea Musings | 7 Comments

Aging White Teas & Aged Whites w/Char (Oolong Owl) [Inbetweenisode 211]

Posted on September 19, 2019 by

In this episode, I have a conversation with Char, best known for her popular blog Oolong Owl. This is a longer video and we cover quite a range of material. We begin by talking about the the different types of … Continue reading →

Posted in Long-form Podcast, Podcasts, Tea Learning, White Tea | Tagged , | 1 Comment

Missteps & Regrets on TeaDB

Posted on May 19, 2018 by

In the five years of TeaDB, we’ve made plenty of mistakes and said countless of dumb things in our hours of airtime on TeaDB. This is a list of areas where in retrospect I feel like I would’ve done stuff differently.

Posted in Article, Tea Learning, Tea Musings | 21 Comments

Grams Consumed: Grams Bought. A Relatively Simple Ratio to See If You’re Buying Too Much Pu’erh

Posted on April 7, 2018 by

Cakes upon cakes. Filling up fridges by the tong.. Filling up apartments by the fridge. We’ve all seen that instagram. Some may buy a pair of cakes, one for aging and one for drinking.. There’s also the stamp collector who owns … Continue reading →

Posted in Aged Pu'erh, Article, Raw Pu'erh, Ripe Pu'erh, Storage, Tea Learning, Tea Musings | 2 Comments

The Amazing Health Benefits of Pu’erh Tea [Episode 256]

Posted on April 1, 2018 by

In the most anticipated TeaDB episode of all-time, James & Denny discuss The Amazing Health Benefits of Pu’erh Tea. The three health benefits are: (1) Aids digestion, (2) Weight Loss, and (3) Improves Memory. Music: Cool Blast – Disco Ultralounge … Continue reading →

Posted in Aged Pu'erh, Raw Pu'erh, Ripe Pu'erh, Tea Learning, Tea Musings | Tagged | 6 Comments

Settling Down with Tea, a Conversation w/Garrett [Inbetweenisode 158]

Posted on March 15, 2018 by

In this extended episode, James & Garrett talk about their drinking habits and how they’ve changed over the past few years. They also give theoretical advice to themselves earlier on in their tea hobbies.

Posted in Long-form Podcast, Podcasts, Raw Pu'erh, Tea Learning | 6 Comments

Settling Down into Tea & Other Reflections

Posted on February 10, 2018 by

The past year I had a couple goals. The first was to cut down on tea purchases and the second was to settle into more normal purchasing and consumption tea habits. These were motivated by life circumstances and a desire to … Continue reading →

Posted in Article, Tea Learning, Tea Musings | 10 Comments

Tea Drinking Reflections 2017

Posted on December 30, 2017 by

2017 has been a transitory year for me with a few significant life changes. Part of this involved the very painful process of packing up all my tea-related things and moving from my apartment of five years. This is the … Continue reading →

Posted in Aged Oolong, Aged Pu'erh, Article, Oolong, Raw Pu'erh, Ripe Pu'erh, Taiwanese Oolong, Tea Learning, Tea Musings, Wuyi Oolong | 5 Comments

A Conversation w/Fellow Tea Blogger Oolong Owl [Inbetweenisode 149]

Posted on November 9, 2017 by

In this episode, James brings on the one and only, Oolong Owl. Char (Oolong Owl) is a fellow tea blogger who writes on a huge variety of teas. We cover a wide range topics, including Char’s tea journey, tea expos … Continue reading →

Posted in Long-form Podcast, Podcasts, Tea Learning, Tea Musings, Traveling | Tagged | 3 Comments

Does Pu’erh Increase in Value? Part 2. Landmark Years & Dayi Special Productions: A Look at Price

Posted on October 7, 2017 by

To some extent all pu’erh moves together in the market. When the pu’erh bust hit in 2007, teas across the board were hit. Raw tea, ripe tea, Dayi, Changtai, Lao Banzhang, Yiwu.. Of course this is only part of the picture. In … Continue reading →

Posted in Aged Pu'erh, Article, Long-form Article, Raw Pu'erh, Ripe Pu'erh, Tea Learning, Tea Musings | Tagged | 8 Comments